Waiting staff
Language matters more in service than in the kitchen or warehouse. In return, tips and settled teams are a good reason to start here.
Typical duties
- 01Welcome guests, advise them and take orders
- 02Serve food and drinks, lay and clear tables
- 03Handle payment and cash-up
- 04Keep the dining area clean
Requirements
- German at least at simple conversational level
- A friendly, confident manner
- Service experience is an advantage
The statutory minimum wage in Germany is €13,90 gross per hour (2026). Many sectors apply higher collective or sector minimum wages.
Hospitality & hotels
Ready for the next step?
An application or a staffing request — both take a few minutes. We get in touch as soon as we have something suitable.
Knowledge
New employee sick in the first four weeks in Germany: who pays the wage
Sick in the first four weeks of a new job in Germany: why the employer does not pay yet, what the health fund may pay and your duties.
Deducting accommodation rent from wages: the three limits employers must keep
Company accommodation in Germany: when you may offset rent against the wage, which caps apply and what the contract and payslip must show.
Changing the employment contract after the Federal Employment Agency has approved it
What the Federal Employment Agency approved, which contract changes touch it, and who decides whether a new approval is needed.